Food Safety





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Food Safety

Food Poisoning - Food Safety - Food Prep - Food Storage

Food Allergies - Processed Foods - Raw Food - Healthy Food






Prepping On A Budget - Proper Management Is Key To Prepping

RRP $16.99

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Table of Contents Introduction Why is it so important to save food? It is important to plan before storing Allocation of money for storing food Proper food management Variety of food that can be stored It is important to throw away decomposed food Techniques of storing food for longer duration Equipment and utilities that we need to have Storage Techniques Storage Methods It is important to buy the correct products Substitutes at the time of prolonged disaster Water storage and its importance Conclusion Author bio Publisher Introduction We are aware of the fact that disasters can strike at any time of day, and at any place. We are also aware of the fact that we should remain prepared to overcome any such situations and for that we should have some kind of backup. We even know that we should always have some kind of food and water storage, for some days; this will ensure that we are able to live a normal life until the bad effect of the disaster is over. But, the whole question is do we actually follow the simple rule of life, or do we even know the whole process of prepping? Most of the time people face some kind of atrocious situation only because of lack of knowledge about a particular thing. This same case is applicable here, where one does not have adequate knowledge on what to store and how much to store. We sometimes waste a lot of money on buying what is not important and even if we buy correct supply, we do not have adequate knowledge about the storage system of food. This leads to wastage of lot of money, and also does not provide surety on the survival plan. In this book we will discuss about all the parts in detail, so that a person is able to fight back in tough situations, without having to invest a lot of money in it.


Prepper Handbook

RRP $16.99

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You cannot predict when a natural disaster or some other kind of emergency might strike, but you can prepare for it just the same. There are many things you can do to ensure that your family is provided for if you suddenly do not have access to supplies. If you want to learn the basics about emergency preparedness, this book is the perfect place to start. In this book you will receive the following: An introduction to emergency preparedness including basic tips Tips for emergency food and water storage A collection of recipes to use in stocking your emergency food kit So, if you want to ensure that your family is taken care of during an emergency situation, pick up this book and start reading!


Prepping For Free Or Cheap

RRP $15.99

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A survival guide to get you prepared for a disaster while saving money. We all know that emergencies, disasters and unexpected events are headed our way. We just do not know when the unforeseen will happen. You might know that you want to prepare for unanticipated or surprising situations, but you cannot buy equipment or pay for the knowledge that you know you need. At times we find ourselves in a situation that doesn't allow us to spend money. This book will help you to learn about what it takes to be prepared for the next coming disaster in the cheapest way possible. You can learn how to get an education, put food in your pantry, store water, have good health and save a little money along the way. Modern techniques and time-honored methods fill the pages of this book. Each page guides you through the best and easiest ways to NOT spend money to get what you need for the least out-of-pocket cost. Good luck as you put into practice these methods to a prepared future with a little cash in your pocket!


Everyday Fish & Seafood

RRP $8.99

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Featuring 35 delectable recipes for fish and seafood, this mini collection provides a good mix of Asian and Western fare suitable for daily meals, from Tom Yum Soup and Salmon Kamameishi, to Seafood Mariana and Baked Mussels. With recipes for easy one-dish meals that are quick and satisfying, as well as hearty sides dishes that can be paired with rice or noodles, feast on fish and seafood dishes for your next meal with the family or gathering with friends!


Preparing A Catholic Funeral

RRP $8.80

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The planning of a Catholic funeral can be one of the most challenging things we will ever do; whether it is the death of a spouse, grandparent, sibling or parent. The decisions that must be made between family, the funeral home, the parish and the cemetery, all within a few days can be overwhelming. These decisions are compounded by the sadness and grief that weigh upon the family. For these reasons, this book, Planning a Catholic Funeral, by Father Kenneth Koehler, is a tremendous gift to the Christian community. He clearly leads the funeral planner through the planning process and offers not only real practical guidelines, but makes this time of planning easier and even prayerful. Rev. Kenneth Koehler Father Ken has been a clergyperson for over 25 years and a priest for nearly forty. He has served two Denver parishes, where the number of funerals per year has averaged 35-40. The first edition of Preparing a Catholic Funeral arose out of the experience of his own father's funeral; when it came time to plan, no one knew where/what his plans were. Since then, literally thousands of parishioners around the country have appreciated the opportunity to supply, in a quick form, the right information for the church and their families. Rev. Koehler currently serves as Pastor of St. Mark Catholic Church in Westminster, CO. As one deeply involved in funeral ministry, both on a diocesan and parish level, this planning aid is a wonderful resource. I encourage the clergy and faithful alike to avail themselves of this valuable resource. As the Order of Christian Funeral eloquently states, "Christians celebrate the funeral rites to offer worship, praise and thanksgiving to God for the gift of a life which has now been returned to God" OCF #5. This planning book helps in fulfilling the Church's vision for well-planned and celebrated funeral rites. -Deacon Charles Parker, Director of Liturgy, Archdiocese of Denver



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Food Safety Articles

Food Poisoning Food Safety Food Prep Food Storage
Food Allergies Processed Foods Raw Food Healthy Food

Food Safety Books

Food Poisoning Food Safety Food Prep Food Storage
Food Allergies Processed Foods Raw Food Healthy Food

Food Safety





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